Rhubarb & Apple Tart

Heating Instructions

Oven:  Remove the tart from the container and place on an oven-proof tray in the preheated oven at 180^oC, heat until hot (approximately 10 – 12 minutes).  Note: times may vary depending on your oven.  The custard is best warmed in the microwave for 30 – 40 seconds.

Ingredients

Sweet Pastry, Flaky Pastry, Apple, Rhubarb, Milk, Custard Powder, Sugar, Mixed Spice,Cinnamon, Vanilla Bean

Contains Dairy & Gluten